Ingredients
- 1 cup peanut butter
- 1 cup light corn syrup
- 1 cup sugar
- 6 cup Rice Krispies
- 12 ounces butterscotch chips
- 12 ounces chocolate chips
- ½ cup peanut butter
Instructions
- Melt peanut butter, corn syrup, and sugar.
- Add the Rice Krispies and mix until well-coated.
- Spread into a buttered 13x9” pan until smooth.
- Melt chips and peanut butter together.
- Pour over Rice Krispie Treats and let cool.
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