Forgotten Meringues

Ingredients

• 2 egg whites at room temperature
• ½ teaspoon cream of tartar
• 1/8 teaspoon vanilla (or mint extract for mint meringues)
• Pinch of salt
• 1 cup mini chocolate chips

Instructions

1. Beat eggs until foamy.
2. Add cream of tartar, vanilla and salt, and beat until very foamy.
3. Gradually add sugar and beat until very stiff.
4. Fold in chips.
5. Drop by spoonful onto a foil lined metal cookie sheet.
6. Place in oven (preheated 250 deg.) and turn off heat immediately.
7. Leave cookies in oven at least 3 hours or overnight.

http://www.afamilychristmas.net/recipes/cookies-bars/forgotten-meringues/

Copyright 2016, Jessa Bri. All Rights Reserved.